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Spontaneously fermented in new 225-litre barrels before maturation lasting 20 months in 500-litre barrels
matured in a refill ex-bourbon barrel and finished for up to 12 months in a first-fill ex-Bordeaux red wine hogshead
which are assessed blind and undergo trial blends
sustainably farmed and hand picked
The story of the stag dates back to the 1200’s when a member of Clan Mackenzie saved King Alexander III from a stag attack
Willett Family Estate 3 Year Old Rye 1000ml Spontaneously fermented in new 225-litreA blend of 51% rye mash bill and a 74% rye mash bill. The three Year Estate Bottled Straight Rye Whiskey from Willett is the product of the distillery on the actual estate. Willett's parent company, Kentucky Bourbon Distillers, has been sourcing and bottling whiskies since the mid 1980s, bottling them under a series of well respected labels (Rowan's Creek, Noah's Mill, among others). The company decided to resume production of it's own distillate in
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