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The introduction of toasted French oak imparts a robust vanilla flavor and creamy mouthfeel lending to its final balanced profile
a delicately sweet wine from France
Not only does the Saracco provide a fine dollop of the ancient Muscat grape in every glass
and Russell’s Reserve Single Barrel Rye delivers in a big way
TASTEStarts peppery and quickly transitions into an oaky
Tequila Primo 1861 Blanco Mead The introduction of toasted FrenchType of Agave: 100% Tequilana Weber var. azlRegion: Los Altos (Jalisco)Baking: Stone Oven for 24 hrsExtraction: TahonaFermentation: 100% Agave in Wooden and Stainless Steel TanksDouble DistillationStill: Copper StillAdditives: No AdditivesPALATEMinerality and aroma directly from the distillation of spring water. Silky texture with slight warmth and sweet finish. Hints of cooked agave, smooth and delicious with pleasant notes. NOSECooked Agave,