KAI Shun Classic 7" Cook's Knife Molds & Specialty Bakeware Steamer rolls up and handles

Steamer rolls up and handles hook onto feet for compact storage

while giving your stove a beautiful new appearance

With dual custom controls

blueberries

and is safe for cutting on with knives

KAI Shun Classic 7" Cook's Knife Molds & Specialty Bakeware Steamer rolls up and handlesIn Japan, this knife style is known as a gyuto. It is the Japanese equivalent of the chefs knife. In other words, its an all purpose knife. Its ideal for meat and fish, yet performs beautifully on vegetables, too. Although the blade is thinner than the traditional chefs knife, it still offers plenty of knuckle clearance when cutting on a board. If youre looking for a lighter, more nimble multi purpose kitchen knife, the Shun Classic 7" Asian Cooks