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The olives are washed for a month with just water and then continue to ferment in brine
Hand harvested
In Puglia they are used in frittatas and as a garnish for the regional dried bean and dandelion stew--fave e cicoria
Maletti IGP Aged Balsamic Vinegar
it is also perfect for making Aioli and other emulsified sauces
Marino Wild Sicilian Fennel Seed Novello The olives are washed forFrom the Monte Iblei zone of Southeastern Sicily. Hand harvested. Limited Quantities. Ingredients 100% Dry Fennel Seed
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