Sugiura Hon Mirin 1 Year Aged Traditional Sweet Rice Seasoning 500ml pen preservative

preservative

UV absorbents

Another advantage of using colored pencils instead of marker pens is that you can adjust the gradation of color more flexibly by controlling your handwriting force

For better safety

You can use gara stock to enhance or add taste to various dishes by just adding the powder directly into the pan or pot

Sugiura Hon Mirin 1 Year Aged Traditional Sweet Rice Seasoning 500ml pen preservativeMirin is a traditional Japanese seasoning that has been used since the Edo period. It is one of the most common seasonings used in Japanese cuisine and Hon Mirin, or real mirin has an irreplaceable sweetness and rice aroma that cannot be found in other seasonings. Lovers of Japanese cuisine should not ignore this product! This special Hon Mirin is additive free, and is made of only natural ingredients that come from Mikawa in Aichi prefecture. Mikawa