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The Tuesday morning Art Experience starts at 10:00 and concludes in Pierneef à La Motte Restaurant with a delightful opera cake inspired dessert with seasonal fruit and rose petals from the bounty of La Motte’s garden’s
the concert hall in the estate’s historic red wine cellar will only be filled to half of its capacity
Celeriac roasted in thyme and garlic
Made to celebrate life’s everyday joys – whether they are social or simple
Bookings can be made at pierneef@la-motte
2008 Pierneef Sauvignon Blanc April The Tuesday morning Art ExperienceThe elegant Pierneef Sauvignon Blanc is both a refreshing aperitif and an exceptional partner to food. Enjoy with fresh green salads, seafood and even dishes containing tomato or Asian style spices that are often difficult to pair. This Sauvignon Blanc forms part of La Mottes premium wine collection, which is a tribute to South African artist Jacob Hendrik Pierneef (1886 1957), famous for his mastership in portraying the unadorned beauty of the South
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