One-quarter of a Beef Box Whole Pork Expect a final cost of

Expect a final cost of between $1

Ready for you to season and cook

You can expect back between 50-65% of your hanging weight as finished cuts and this will depend upon the way you have your beef cut

Flank Steak is a favorite for making Carne Asada or grilling and slicing to place over a salad

You may request a larger or smaller pig in the order comments

One-quarter of a Beef Box Whole Pork Expect a final cost ofFree Shipping within our 2 Day Ground Radius! ( NY, NJ, MA, CT, RI, VT, NH, ME, PA, MD ) 24 lb. of Steaks ( variety could include; Filet, Ribeye, NY Strip, T bone, Porterhouse, Rib, Top Sirloin, Sirloin Tip, Fajita, Sandwich, Cube, Round, Chuck) 16 lb. of Stew, Short Ribs, Osso Bucco, Patties 30 lb. of Roasts (variety could include; Chuck, Bottom, Rump, Eye of Round, Brisket, London Broil, or Sirloin) 36 lb. packages of Ground Beef ( approximately 85