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Franklin Barbecue: A Meat-Smoking Manifesto by Aaron Franklin Type K Thermocouple Empower your staff to make

SKU: 18917393983

4.3
USD23.09 USD56.09

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Description

Empower your staff to make immediate food safety decisions instead of waiting and reviewing paper logs months later

the data can be easily exported to MS Excel® by the simple click of a button

Use the provided glycol bottles for ambient air probes to buffer readings against temporary air temperature shifts caused by opening doors or loading coolers

ThermaData Studio professional software is included for setting logging rates

Press the 0

Franklin Barbecue: A Meat-Smoking Manifesto by Aaron Franklin Type K Thermocouple Empower your staff to makeA New York Times best selling complete meat and brisket cooking education from the countrys most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue. When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer on the side of an Austin, Texas, interstate in 2009, they had no idea what theyd gotten themselves into. Today, Franklin Barbecue has grown into the most popular, critically lauded, and

Exchange/Return Notes
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