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2017) won the Sud de France Sommelier Challenge in 2013
contributing to minerality and concentration
Victoria reveals the best and darkest in who we are and how we dine
The quality of the grape material was magnificent
bottled without fining or filtrationAlcohol: 12% abvSize: 750ml
Georg Breuer Brut 2008 Australia 2017) won the Sud deCountry: GermanyRegion: RheingauVarietal(s): Pinot Noir, Pinot Gris, Pinot BlancAlcohol: 12. 5%Serving Temperature: 8 Degrees Soils The grapes are sourced from vineyards with loamy sedimentation over a bed rock of Taunus slate. Wine estate Implementing a strict quality philosophy Bernhard Breuer turned the family owned wine estate with its 40 hectares into a leading estate in the Rheingau. Today Theresa Breuer runs the estate, supported by pro duction