Premium White Sturgeon Caviar aligot acidity corrector: lactic acid

acidity corrector: lactic acid

250 g packageDXZ

Created in collaboration with renowned Italian pizza maestro Vito Iacopelli

or savor it as a snack accompaniment

Crafted from premium beef eye of round

Premium White Sturgeon Caviar aligot acidity corrector: lactic acidIMPORTED FROM ITALY White Sturgeon. Acipenser Trasnmontanus Caviar, commonly knowns as white sturgeon caviar comes from a North American species found in the pacific northwest, farmed in fresh artesian environment. The medium large sized pearls range from golden brown to black with a glossy coat and boast a light nutty taste, both smooth and robust. Ingredients White Sturgeon Roe , salt. How to store Keep refrigerated. Refer to the date on the bottom