Assessment Kit-BSBINS309 Maintain business records HLTINFCOV001 Mapping for each unit of

Mapping for each unit of competency

Guidance for interpreting responses and identifying LLND support needs

assess and control safety risks HLTAID003 Provide first aid SITHIND002 Source and use information on the hospitality industry

The mapping document maps the assessment resources to the training package requirements

including rationale

Assessment Kit-BSBINS309 Maintain business records HLTINFCOV001 Mapping for each unit ofOur assessment resources contain everything you need to begin assessing your learners. Our assessment resources include: Assessment Pack (Student) Trainer Assessment Pack (Marking Guide) Mapping for each unit of competency Assessment Record Tools Our assessment resources have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted: Industry consultation Robust validations Assessment of