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The vines are carefully suckered in summer (removing unnecessary shoots) and the crop was reduced to one or two bunches per shoot
reflecting Bruichladdich's sustainability strategy to use less and use better
A taste characteristic of The Macallan portfolio
The 1989 Cabernet Sauvignon has a ripe
with a good emphasis on spicy Spanish oak
Laphroaig 18 year old 1000ml The vines are carefully suckeredThe Laphroaig 18 Year Old Single Malt Whisky is made in very limited quantities each year and savoured by a fortunate few. A supple, sweet and spicy Islay peat smoke greets you when you first open the bottle. The immediate taste is an oak sweetness, a contribution from 18 years in the barrel, with a faint hint of ocean salt notes, testimony to its time maturing on the remote island of Islay. The Whisky is non chill filtered, adding depth of taste and
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