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This salad offers a welcome burst of color and crunch on your holiday table and complements classic Thanksgiving dishes perfectly

This bride pushes boho to the maxin the most fashion-forward of ways

Here's a simple recipe, and you can easily adjust it to make it your own: Ingredients 1 cup neutral oil (canola/vegetable oil) 2/3 cups white sugar 1/3 cup white distilled vinegar (or apple cider vinegar) 1/4 cup finely diced onion 1 teaspoon salt 1 teaspoon dry mustard 2 teaspoons poppy seeds (optional) Instructions Add the sugar, vinegar, onion, salt, and mustard to a food processor

Made from soft, breathable fabric, the dresses keep her comfy all day

And they were far from boring