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Prep Time: 5 minutes Cook Time: 15 minutes Total Time: 20 minutes Yield: ~ 1 cup Category: boiled dressing, condiment, dressing, slaw Method: stove top Cuisine: boiled dressing, condiment, dressing, slaw Ingredients 1 1/4 teaspoon mustard powder 1 1/2 tablespoon sugar 1 teaspoon kosher salt 3 tablespoons flour (or cornstarch) 1/2 cup water 2 egg yolks 3 tablespoons apple cider vinegar 3 tablespoons butter, unsalted 3 tablespoons heavy cream 3/4 teaspoon celery seed 1/2 teaspoon black pepper Instructions In the bottom of a double boiler (medium saucepan) add 1 of water and turn the heat to medium

Available in sizes 0-22 and16SP-24SP

That's the makings of a winning recipe.

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