If you are purchasing a gift item, please have the giftee to contact me regarding accurate measurements
Homemade Thousand Island Dressing Ingredients 1/4 cup mayonnaise 1/4 cup full fat greek yogurt, (I like oikos plain with 25g protein) 1/2 cup ketchup, homemade, regular or sugar free 1/3 cup finely diced white or yellow onion 1/3 cup finely diced dill pickles 1 teaspoon white granulated sugar 2 to 4 tablespoons dill pickle juice (brine) Instructions In a small to medium bowl, measure and add mayonnaise, greek yogurt, ketchup, onion, pickles and sugar
Deciding on the colour your bridesmaids are going to wear for your wedding day is a fun but often tricky decision particularly when there are so many great options out there
Step 5: Apply a coat of clear wax
Make Ahead This salad is best served fresh, however, the dressing can be made up to one week ahead and stored in the fridge until you are ready to use it