Prep Time: 10 mins Total Time: 10 mins Yield: serves 3-4 1x Ingredients Salad: 4 cups romaine lettuce, chopped 5 ounces deli sliced turkey, chopped 4 ounces deli sliced provolone, chopped 4 ounces deli sliced salami, chopped 1/3 cup banana peppers, chopped 1/3 cup cherry tomatoes, chopped 1/4 cup white onion, finely chopped Dressing: 3 tablespoons extra virgin olive oil 3 tablespoons red wine vinegar 1 teaspoon dried oregano Sea salt and black pepper to taste Instructions Chop everything up
Aging is not a reason to turn down enthusiasm for fashion
"The bride did not like the idea of two sides to the ceremony space with an aisle in the middle, so we designed the ceremony chairs in a curved layout without an aisle
Contrasting color block patchwork in shades of neutral and Western-inspired detailing, like the gold button front closure, gives the dress some edge
Add shallot and garlic, and saute until fragrant, about 3 minutes