Pure Stagioni jams are made from simple ingredients containing only real Italian fruit and pure cane sugar
Dried sheep cheese (pasteurized sheep's milk
soups and bitter greens
A crisp and lively vinegar made from Trebbiano and Sauvignon Blanc grapes that is perfect for salads
Great drizzled on grilled meats and vegetables
Casina Rossa Sugo al Due Formaggi region-Umbria Pure Stagioni jams are madesofi Gold Award: Outstanding Pasta Sauce. This silky, rich pasta sauce is made with pecorino and aged ricotta cheeses. Suggested for use with polenta, pasta, chicken breast, or roasted fish. Ingredients Tomato (80%), Pecorino Cheese, Dried Ricotta Cheese, Extra Virgin Olive Oil, Celery, Carrots, Onion, Basil, Garlic, Sea Salt, Parsley, Citric Acid