Shou Cha Pu 'erh - Cooked Pu-erh 2005 Korean Pottery I personally prefer the thicker

I personally prefer the thicker taste and I drink this tea on its own to enjoy the full spectrum of flavor

1x 50gr Classic Oolong tea - bold roasted- excellent for digestion and loved by coffee drinker too

A slice of lemon is a nice addition

Excellent after meals and is believed to be a fat burner

the temperature of the water and the length of time you steep your tea

Shou Cha Pu 'erh - Cooked Pu-erh 2005 Korean Pottery I personally prefer the thickerPu ' er Tea Cooked or Shou Cha Traditionally Pu ehr or Pu er tea, is a variety of fermented tea from Yunnan Province, China. It is a fermented aged tea with strong, earthy tones and a remarkable sweetness despite its pungent scent. Pu erh teas are fermented. This is a cooked or ripe Pu erh from the year 2005. It yields a dark red infusion and can be steeped many times. Excellent after meals and is believed to be a fat burner. Remarkably smooth taste