Spicy Avocado Ranch Dressing Recipe Makes about 1 cup Ingredients 1/2 large ripe California Avocado 1/3 cup mayonnaise (use vegan mayo, if making vegan) 1/3 cup buttermilk (see recipe notes if making vegan) 2 teaspoons onion powder 1 teaspoons garlic powder 1/2 teaspoon fine grain sea salt 1/2 teaspoon smoked paprika 1/4 teaspoon cayenne pepper 1/4 teaspoon freshly ground black pepper 1/2 teaspoon dried parsley 1/2 teaspoon dried dill 1/2 teaspoon dried chives Directions Blend the avocado, mayonnaise, buttermilk, onion powder, garlic powder, salt, paprika, cayenne pepper, and black pepper together in a blender until smooth and creamy
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The soft A line silhouette features long bishop sleeves with raglan shoulders and a mock neck collar for a refined finish
Up to 3 Additional Items Preserved
moisten with the reserved oyster liquid until moist but not soggy