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procedures and programs to meet legislative requirements FBPFST4004 Perform microbiological procedures in the food industry FBPFST5002 Identify and implement required process control for a food processing operation FBPFST5005 Examine the biochemical properties of food FBPFST5006 Apply food microbiological techniques and analysis FBPFST6001 Develop
Evidence criteria used to assess the competence of the student
Core units RIIBEF201D Plan and organise work RIICCM201D Carry out measurements and calculations RIICCM202E Identify
test and rectify AC machines and circuits MEM18102 Fault-find
Mapping Document - ACSF and Standards alignment matrix
SCORM Compliant Package-AURETR032 Diagnose and repair automotive electrical systems Pre-order procedures and programs to meet* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
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