Papandrea Pork Salami with Naturally Dried Orange & Fennel Seeds 180g beef bone broth Ingredients: Australian olives pressed with

Ingredients: Australian olives pressed with Australian blood oranges

pizza and veg dishes

Use: Keep refrigerated

Wheat Flour (Thiamine))

Cranberry & Bourbon (V)

Papandrea Pork Salami with Naturally Dried Orange & Fennel Seeds 180g beef bone broth Ingredients: Australian olives pressed withThe winner of Papandrea 'Create Your Own Flavour' competition is finally here! Ideated by @perth_culinary, Papandrea are pleased to introduce their Orange & Fennel Salame Piccolo! Papandrea's signature free range Aussie pork is blended with naturally dried slices of orange, fennel seeds and their mild spice blend. The result? A refreshing, zesty & herbaceous flavour profile. The perfect salami for summer. Handcrafted using our traditional family