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Aged for at least 10 years in ex-bourbon casks
this rye whiskey is a blend of two different rye whiskeys
The final step was deciding on the proof: Of all 4 proofs we tried
Mash Bill: 51% Corn/ 22
sweet tarts and hot tamales candies
Stellum Single Barrel Rye 116.26 "Castor A1" Marzipan - Selected by Fred Minnick Agave Aged for at least 10Club Marzipan Pick No. 5 Age: 4 5 Years Proof: 116. 26 proof Mash bill: 95 5 Rye Malted Barley Tasting Notes: ? Nose: Amaretto, almond husk & vanilla bean. Palate: Oak, chocolate chip, leather, raw almonds and baking spices. Long finish of cinnamon, almonds and nutmeg About the product: Stellum Bourbon Small Batch finds its flavor in the tension of three Indiana Bourbon mash bills, two of which are high rye, with the third being almost exclusively
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