Pay in 4 interest-free payments of $3.50 Learn more
Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
composed butters
Almost 130 recipes
each tested and perfected for satisfying
Grilled Pork Tenderloin with Chile Coconut Sauce
Publisher: Women's Symphony Guild Peoria
La Bouche Creole Cookbook ISBN:9780882892429 composed buttersLa Bouche Creole Cookbook is a wonderful resource for Louisiana Creole recipes. This cookbook offers some classic New Orleans dishes like Crawfish Bisque, Cheese Souffle, Creole Jambalaya, and Red Beans and Rice. There are some unique dishes as well such as Pecan Cream Cheese Pie and Oysters Louise. Format: Paperback spiral bound, 255 pages Copyright: 1981. Second printing Publisher: Pelican Publishing Company Author: Leon E. Soniat, Jr. Description:
US$ 50.00
US$ 150.00
US$ 10.00