- Shell: 85% Cotton 13% Polyester 2% Spandex
Ambitious Kitchen Cookbook 125 Ridiculously Good For You, Sometimes Indulgent, and Absolutely Never Boring Recipes for Every Meal of the Day Everything Spring Green Salad with Lemon Basil Vinaigrette Ingredients 6 cups organic spinach head red or green cabbage, shredded 1 cup microgreens (or alfalfa sprouts) cup frozen peas, thawed 1 cup cherry tomatoes, halved or quartered 2 persian cucumbers, sliced or roughly chopped 3 radishes, trimmed and chopped or sliced cup pickled red onions OR very thinly sliced raw red onion cup pitted Castelvetrano green olives, halved 1 medium ripe avocado, sliced or chopped 4 ounces crumbled feta or crumbled goat cheese cup roasted and salted pistachios cup roasted sunflower seeds Kosher salt and freshly ground black pepper For the lemon basil vinaigrette: cup fresh lemon juice cup olive oil 1 garlic clove, minced 1 teaspoon dijon mustard 1 teaspoon honey or sugar 4 basil leaves, finely chopped Freshly ground salt and black pepper, to taste Instructions To make the basil lemon vinaigrette: Whisk together all vinaigrette ingredients in a small bowl until well combined and emulsified
The strapless design adds a touch of elegance, while the corset and satin materials ensure a comfortable and flattering fit
For outdoor ceremonies, make sure your shoes are weather-appropriate and wont sink into grass
Kathleen grabbed a plain tee, straight leather pants, and sky-high heels for a fashion it-girl vibe
