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Grade A Pure Maple Syrup in a 500ml (16
soft white winter wheat
Grade A Pure Maple Syrup in a 1 Quart Recyclable Plastic Jug
If you're looking for a more mellow tasting pastry flour for whole grain pie crusts
Flaked rye is higher in starch and lower in oils than rolled oats
Flaked Rye - 3 Pound Bag Grade A Pure Maple SyrupUse flaked rye for a tangy and hearty morning porridge, add to granola, or use for baked goods such as apple crisp toppings and cookie. Flaked rye is higher in starch and lower in oils than rolled oats, but can be used fairly interchangeably with them. Available online in 1 pound and 3 pound bags
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